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Fermentation: Science and Technology Law EAN: 9781934115312

SKU: 74396238772

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Description

EAN: 9781934115312

Topics range widely from basic questions on purchasing equipment and determining space requirements to such day-to-day problems as scheduling patients and deciding what to tell them prior to arriving in the laboratory

Author: Fix

which are even sufficient to depict the coronary arteries

Fermentation: Science and Technology Law EAN: 9781934115312Author: Weber, Joaquin Brand: Larsen and Keller Education Binding: Hardcover Format: Import Number Of Pages: 268 Release Date: 29 06 2017 EAN: 9781635491197 Package Dimensions: 10. 3 x 7. 4 x 0. 8 inches Languages: English

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